dc foodie Archives - fiftytwothursdays

Girls Who Grill

admin — Wed, 05 Jul 2017 18:30:43 +0000

Girls Who Grill Everything tastes better when its cooked on the grill. That’s a fact. So if my husband and I are cooking up a nice cut of meat, you can pretty much guarantee that we will be cooking it on the grill, no matter the season. I usually leave the grilling to my husband, he was raised on a cattle ranch, so meats and grilling are kind of his thing. But when I created this video, it was time for me to take charge, since he so graciously filmed it for me (thank’s babe!). And since I was manning the grill, that meant that Mexican would be the theme of the night and that tacos and street corn would be on the menu. We spent the weekend on the family farm, so I thought I would take over and make dinner for my family and friends that evening. First, I whipped up some guacamole for everyone to snack on while I figured out how the heck to turn the grill on. Then it was time to prep the lime jalapeño steak tacos and Mexican street corn. We finished off the meal with Grilled Chili Pineapple slices and washed it all […]

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52 Interesting People: Meet Mike Friedman of The Red Hen

Sarah Phillips — Tue, 28 Apr 2015 07:30:02 +0000

If you are looking to dine at one of the hottest restaurants in all of DC, then look no further. We have found a spot that is far from pretentious, beyond delicious and is as comforting as our Italian grandmother’s cooking. We sat down with owner/head chef of The Red Hen, Mike Friedman, to learn more about his cozy Italian restaurant and what it takes to run the establishment that all of DC can’t stop talking about. Where did the name The Red Hen come from and why did you decide to go with Italian? We went with Italian because it’s my favorite thing to eat. I grew up in New Jersey in a Jewish household within an Italian community, so it became comfort food to me. Everywhere I went and traveled to throughout my life, I always sought out Italian restaurants because they were the most comforting to me. When you open a restaurant, the smartest thing you can do as a chef is cook things that you love to eat because that passion comes through on the food. So the natural choice for me was to cook Italian. The name The Red Hen means absolutely nothing and I think that’s the beauty […]

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An Epic Girls Night At The Gryphon

Michelle Martin — Tue, 09 Dec 2014 13:00:12 +0000

If you haven’t been yet, you will definitely want to roundup your girls and plan a girls night asap. We are talking about our favorite new spot here in DC, The Gryphon. The atmosphere is luxurious and the decor is inviting and energetic, which sets the stage for an epic girls night out. You can tell the owners really took the time and effort with each detail, from the eye catching signage outside, to the unique mounted griffin head decor. Their raw bar and dry-age steak room is beyond impressive and hands down beats out the neighboring competition which is why we had to spread the word! The Gryphon was top on our list when planning a recent girls night out because of their SUPPER CLUB feel and lively, upbeat environment. The DJ makes his appearance every Friday and Saturday night, which turns the place up a notch and transforms this fine dining restaurant into one of the hottest options for DC night life. After 12am the restaurant becomes more of a lounge with bottle service and dancing. So if you can hang past midnight, then they are there to keep the party going for you. They easily accommodate to private […]

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Thanksgiving: Trimming The Fat But Not The Fun

Michelle Martin — Tue, 25 Nov 2014 13:30:46 +0000

Thanksgiving is a special day of the year when we gather together with family and close friends to celebrate each other and all that we are thankful for. It’s our family traditions that make this time of year so nostalgic and memorable. Grandma making her entrance with pecan pie in hand, Mom in the kitchen putting together her infamous creamy and buttery mashed potatoes, the nephews and nieces gathered around the table decorating Aunt Peggy’s sugar cookies. These are just a few of the family traditions that I look forward to each year that bring joy to my heart. The unfortunate part is that most of these also make my belly too full to enjoy the rest of the evening. I feel like a stuffed turkey myself! So for this Thanksgiving, we were looking to trim the fat but not the fun. Hoping to skip the unpleasant evening of indigestion, we thought we would try adding a healthy twist to our favorite recipes. Our goal was to look for dishes that opt for healthier ingredients and go lighter on the bad stuff, BUT most importantly, will still please a crowd and keep alive the traditions that make this day one we look forward to each year. For an appetizer we thought […]

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